A restaurant kitchen’s hood (also called a canopy) is an enclosure or structure that ventilates the cooking area and carries off smoke, fumes and heat. A certified hood cleaning company (Kitchen Guard) will regularly visit your restaurant after business hours to remove grease that has made its way past filters and into the ducting and exhaust fan. This will keep your kitchen safe and in compliance with fire safety codes. This link :https://extremecleaningusa.com/locations/north-dakota/fargo/
Many factors play into the price of a hood cleaning service. Some companies will charge a very low price, but this can indicate that the company cuts corners, has no proper documentation or insurance liability coverage, does a sloppy job, or uses inferior materials and cleaners. Otherhood cleaning companies will charge a slightly higher price, but this can indicate that the company pays close attention to detail, uses better materials, and creates a superior customer service experience.
How to Choose the Right Hood Cleaning Service in East Florida
The average hood cleaning cost is around $300, but this can vary from company to company. If your hood is particularly dirty, the cleaning can be more expensive, and if your exhaust system has long duct runs, this will also increase the price of the clean.
If you are a large restaurant chain that has multiple restaurants, finding one hood cleaning company to clean all of your locations can save money and make it easier for you to manage the process. Some hood cleaning companies will offer loyalty discounts for customers who frequently use their services.
